NK fertilizer (5-0-17) with calcium and magnesium 2.
NK fertilizer (5-0-17) with calcium and magnesium 2. | ||
---|---|---|
✓ Helps the root and mitochondrial formation. | ||
✓ Helps with the fruits’ conservation and consistency. | ||
✓ Improves and enhances the organoleptic characteristics of the fruits, making for a better taste, as well as average weight, consistency and pulp firmness. |
NK fertilizer (5-0-17) with calcium and magnesium 2. | ||
---|---|---|
✓ Helps the root and mitochondrial formation. | ||
✓ Helps with the fruits’ conservation and consistency. | ||
✓ Improves and enhances the organoleptic characteristics of the fruits, making for a better taste, as well as average weight, consistency and pulp firmness. |
N U T R I D Y N K A L I C A L Z
Foliar
200-300 g/100 l of water.
◗ Fruit trees: in all species in general 2-3 application during fruit growth.
◗ Vegetables: mainly destined for crops in greenhouses, with various applications during the whole cycle every 10-12 days.
Irrigation
20-30 kg/ha during the whole cycle.